When two or more crops are grown simultaneously in the same field, this is called intercropping.
According to the topography, soil profile and prevailing agroclimatic conditions in an area, Jatropha can be combined with other suitable species comprising the agricultural, horticultural, herbs, pastoral and/or silvicultural components to result in an ecologically viable, economically profitable and socially acceptable agroforestry system. By evolving, promoting and adopting Jatropha based intercropping systems it is possible to improve the socioeconomic conditions in rural areas and to transform the National energy scenario and the ecological landscape.
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